Apple Recipes Air Fryer
Preheat your air fryer for about 2 minutes at 300f.
Apple recipes air fryer. Preheat the air fryer on 180c 350f by either using the preheat setting or running your air fryer for 5 minutes on that temperature. Thinly slice the apples using either a mandolin or a sharp knife. Air fryer apple pie bombs ingredients the ingredients in this recipe are pretty simple and there are only six of them. Cook the air fryer apple fritters for 6 to 7 minutes.
The apple pie spice is used in the coating to add even more apple spice flavorif you dont have any on hand i have a homemade apple pie spice recipe here. Add apples to bowl and combine with cinnamon and salt. Close air fryer and set timer for 5 minutes. How to cook baked apples in the air fryer step by step.
Power on and cook for 7 minutes on 350 400 degrees depending on your air fryer. Instructions for making the apple fries in your air fryer prepare air fryer basket by spraying with non stick cooking spray. Place apples in a zip top storage bag. Cook at 300f for 20 25 minutes flipping and rotating apples every 5 minutes.
Preheat air fryer to 410deg. Air fry until apples are tender 16 to 20 minutes. Turn off the air fryer and serve. Make sure slices in the middle of the pile are rotated out and all slices are exposed to the hot air at some point.
Pour the apples into the air fryer basket and spread the apples around so theyre in a single layer. Transfer half of the spiced apple slices to the air fryer basket arranging in a single layer. Add milk eggs lemon juice and 1 teaspoon vanilla extract. Preheat the air fryer to 350 f 180c.
Remove the apple fritters from the air fryer top with glaze and enjoy. In a large bowl combine flour sugar baking powder cinnamon and salt. Cut apples in half through the stem and use a knife or a spoon to remove the core stem and seeds. Place all the apple slices into the air fryer basket.
Cover the ramekins with large pieces of foil tucking ends underneath to prevent it from flying off. Remove the apple crisp from the air fryer and cool slightly. Remove foil and air fry until crumble is golden brown 2 to 4 more minutes. Stir just until moistened.
Sprinkle the topping on top of the apples. Add cornstarch and toss until evenly coated.